TY  - BOOK
AU  - Dizon, Maria S.
AU  - 
AU  - Labrador, Lourdes M. jt. author.
TI  - Fundamentals in meal management
SN  - 971-23-1447-2
U1  - 641.3 D622 1994 
CY  - Manila
PB  - Rex Book Store.
KW  - Table
KW  - Food
KW  - Marketing (Home economics)
ER  -