Miller, Bryan <br/><br/>
Cooking for dummies. 

 - 466 p. : ill  23cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0-7645-5250-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.5 M647 2000