3G E-Learning <br/><br/>
A visual reference for chef de partie. 

 - 262p.  ill.  23cm. 
<br/><br/> Index 
<br/><br/><label>ISBN: </label>978-1-98463-818-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery.