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Garnishing & decorating : ideas for all seasons.

Hartung, Georg

Garnishing & decorating : ideas for all seasons. - 87p.: ill. col. 23cm.

ISBN: 978-0-7643-4627-9

Subjects--Topical Terms:
Food presentation.
Garnishes (Cooking).

Dewey Class. No.: 641.81 H336 2014

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