Normal view MARC view ISBD view

Illustrated dictionary of food Engineering.

N/a

Illustrated dictionary of food Engineering. - 174p. color. illustrated.

ISBN: 978-1-98460-062-2

Subjects--Topical Terms:
Food industry and trade- Dictionaries.

Dewey Class. No.: 664.003 Il688 2018

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)