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Food presentation: Tips and inspiration.

Valigursky, Michelle

Food presentation: Tips and inspiration. - 125p. col.ill

Includes index.

ISBN: 978-0-7643-3481-8

Subjects--Topical Terms:
Cookbooks.
Appetizers.
Food presentation.
Cooking general.

Dewey Class. No.: 641.812 V172 2010

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