Normal view MARC view ISBD view

Supervision in the hospitality industry.

3G E-Learning

Supervision in the hospitality industry. - 2nd ed. - 302p. ill. 26cm

Index

ISBN: 978-1-98463-714-7

Subjects--Topical Terms:
Hospitality industry--Personel management.
Hospitality industry--Personnel management--Textbooks.

Dewey Class. No.: 647.940683 T413 2020

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)