Culinary arts and sciences / Benjamin, S. Jaramilla.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 978-971-725-171-4
- 641.5 G932 2016
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
FILIPINIANA | High School Library Junior High School Library | 641.5 G932 2016 (Browse shelf(Opens below)) | Available | UHS7445 |
1 _ 93 22 1 7 G932 641.5 1 0
6 0 1
Book 2016
Grandbooks Publishing
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