The complete guide to making cheese, butter, and yogurt at home: everything you need to know explained simply / by Richard Helweg.

By:

Contributor(s):

Material type: Text

TextOcola, Fla Atlantic Publishing.Edition: rev. 2nd edDescription: 288 p. : ill. 23 cmISBN:

Subject(s):

DDC classification:

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference	VDTALC Library VDTALC Library	H486 (Browse shelf(Opens below))	Available		VDT-ALC0000405

Previous								Next
Previous	H436 Oxford international English 5 /	H463 Siddhartha : a new translation /	H486 Global trade in the modern world /	H486 The complete guide to making cheese, butter, and yogurt at home: everything you need to know explained simply /	H489 Men without women /	H489 A moveable feast /	H562 Heroes /	Next

1 _ 23 cm 170 13 2 7 637.3 H486 c2015 637.3 129793 1

0 6 1

Atlantic Publishing Book c2015

There are no comments on this title.

to post a comment.