A host of opportunities: An intro to hospitality management.
Material type:
TextChicago Irwin.Edition: 1st edDescription: xx,583p. 23 cmISBN: - 0-256-18058-X
- 647.94068 H795 1996
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Reference | College Library | 647.94068 H795 1996 (Browse shelf(Opens below)) | Available | 3UOBL00009115J | ||
| Reference | College Library | 647.94068 H795 1996 (Browse shelf(Opens below)) | Available | 3UOBL00012368N |
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| 647.94068 G195 2012 Hotel management diet and nutrition. | 647.94068 G977 2014 Hotel front office operations and management. | 647.94068 H745 2010 Hospitality. | 647.94068 H795 1996 A host of opportunities: An intro to hospitality management. | 647.94068 H795 1996 A host of opportunities: An intro to hospitality management. | 647.94068 H828 2004 Hospitality, tourism and lifestyle concepts: Implications for quality management and costumer satisfaction. | 647.94068 H828 2007 Hospitality and restaurant management: Competency guide. |
1 _ 23 cm. 39 2 2 7 65 H795 647.94068 1 0
2245 6 1
Books 1996
Irwin
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3153
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