Green hospitality management.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 97888183768474
- 647.94068 Si64 2022
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Reference | College Library Reference | Reference | Ref 647.94068 Si64 2022 (Browse shelf(Opens below)) | Available | 3UOBL00042239N |
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Ref 642.4 T413 2022 Cooking for the hospitality industry. | Ref 647.6 T413 2020 A visual reference for busser. | Ref 647.94 T413 2022 Accomodations operations and management. | Ref 647.94068 Si64 2022 Green hospitality management. | Ref 647.94068 T413 2020 A visual reference to room service management. | Ref 647.94068 T413 2020 A visual reference to front office management. | Ref 650.072 G791 2020 Doing research in the business world. |
Bibliography and index
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