170 hotel management training tutorials : practical training manual for professional hoteliers & hospitality students.
Material type: TextUnited State of America Hotelier Tanji.Description: x,320p. 28cmISBN:- 978-148-1075-466
- 647.94068 T164 2013
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
General Reference | College Library | 647.94068 T164 2013 (Browse shelf(Opens below)) | Not for loan | 3UOBL00025870P |
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647.94068 St937 2006 Hotel and lodging management: An introduction. | 647.94068 St937 2006 Hotel and lodging management: An introduction. | 647.94068 St937 2006 Hotel and lodging management: An introduction. | 647.94068 T164 2013 170 hotel management training tutorials : practical training manual for professional hoteliers & hospitality students. | 647.94068 T977 2011 Hotel restaurant and food service management. | 647.94068 V183 2010 Check in check out: managing hotel operation. | 647.94068 W433 2000 Hotel/ motel operations: An overview. |
1 _ 28cm. 39 3 5 7 65 T164 647.94068 1 0
6 0 1
Book 2013
Hotelier Tanji
26052
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