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Nutrition care process.
Material type:
TextNew York 3G E-learning.Description: 237p. ill. 26cmISBN: - 978-1-98463-582-2
- 612.2 T413 2020
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Reference | College Library Reference | Reference | Ref 612.2 T413 2020 (Browse shelf(Opens below)) | Available | 3UOBL00041985U |
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| Ref 612 Si39 2019 Human physiology: an integrated approach. | Ref 612.2 T413 2020 Nutrition education. | Ref 612.2 T413 2020 Nutrition education. | Ref 612.2 T413 2020 Nutrition care process. | Ref 613.2 D918 2019 Nutrition for sport and exercise. | Ref 613.2 H832 2020 Nutrition and metabolism: an integrated approach. | Ref 613.2 R845 2018 Nutrition & diet therapy. |
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