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3G handy guide: retail/store management.
Material type:
TextNew York 3G E-learning.Description: 293p. ill. 24cmISBN: - 978-1-98462-411-6
- 658.87 T413 2019
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Reference | College Library Reference | Reference | Ref 658.87 T413 2019 (Browse shelf(Opens below)) | Available | 3UOBL00042031D |
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| Ref 658.802 St82 2022 Strategic marketing: creating competitive advantage. | Ref 658.87 G869 2019 Retail marketing management: the 5 Es of retailing. | Ref 658.87 L579 2019 Retailing management. | Ref 658.87 T413 2019 3G handy guide: retail/store management. | Ref 659.1 W428 2022 Advertising. | Ref 664 T413 2020 Food technology. | Ref 664 T413 2022 Introduction to food science. |
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