Core concepts in hospitality and tourism: tourism management.
Material type: TextNew York 3G E-learning.Description: 247p. ill. 23cmISBN:- 978-1-98462-090-3
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference | College Library | Available | 3UOBL00042231F | |||
Reference | College Library | T413 (Browse shelf(Opens below)) | Available | 3UOBL00042410E |
Index
1 _ 23cm. Index ill. 39 2 2 4 T413 338.4791068 T413 2013
338.4791068
1 0 3 0 1
3G E-learning Book
2013
39953
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