A visual reference for kitchen manager.
Material type: TextNew York 3G E-learning.Description: 225p. ill. 23cmISBN:- 978-1-98463-821-2
- 647.95068 T413 2020
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference | VDTALC Library VDTALC Library | T413 (Browse shelf(Opens below)) | Available | VDT8702 |
Index
1 _ 23cm. Index ill. 39 14 2 7 647.95068 T413 2020 647.95068 1
0 6 1
3G E-learning Book 2020
40091
There are no comments on this title.