Introduction to catering : ingredients for success.
Material type: TextAustralia Delmar Pub.Description: xviii,398p.:ill. 24cmISBN:- 981-240-320-5
- 642.4 Sh65 2000
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference | College Library | 642.4 Sh65 2000 (Browse shelf(Opens below)) | Available | 3UOBL00026567T |
1 _ 24cm. 39 2 2 7 65 Sh65 642.4 1 0
6 0 1
Book 2000
Delmar Pub.
27096
27094
27095
There are no comments on this title.