Food science: the biochemistry of food and nutrition.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0-07-869081-1
- 641.3 M498 2006
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference | College Library | 641.3 M498 2006 (Browse shelf(Opens below)) | Available | 3UOBL00012363I | ||
Reference | College Library | 641.3 M498 2006 (Browse shelf(Opens below)) | Available | 3UOBL00012572K |
1 _ 28cm. 50 2 2 7 65 M498 641.3 1 0
5499 6 1
Books 2006
Glencoe McGraw-Hill
7797
7796
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