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	1.	Food preparation. Material type: Text; Format: print ; Literary form: Not fiction UAE 3G E-learning. Availability: Items available for loan: College Library (2)Call number: 664 F686 2014, ... Place hold Add to cart (remove)
	2.	No cover image available No cover image available Food grain process technology. by Singh, S Jindal, N IV. Saxena, D. C Riar, C. S Material type: Text; Format: print ; Literary form: Not fiction New Delhi A.P.H. Publishing Corp. Availability: Items available for loan: College Library (2)Call number: 641.1076 F686 2012, ... Place hold Add to cart (remove)
	3.	The complete guide to food preservation: step-by-step instructions on how to freeze, dry, can, and preserve food. by Williams Dueg, Angela Material type: Text; Format: print ; Literary form: Not fiction Florida Atlantic Publishing Group. Availability: Items available for loan: College Library (1)Call number: 641.4 W721 2011. Place hold Add to cart (remove)
	4.	Food preservation and biodeterioration. by Tucker, Gary S Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction West Sussex, United Kingdom John Wiley & Sons. Availability: Items available for loan: College Library (1)Call number: 664.028 T891 2016. Place hold Add to cart (remove)
	5.	Food storage and preservation. by Singh, Bharat Material type: Text; Format: print ; Literary form: Not fiction India Anmol Publications. Availability: Items available for loan: College Library (1)Call number: Si617. Place hold Add to cart (remove)
	6.	No cover image available No cover image available Philippine foods their processing and manufacturing. by Mendoza, Jose M Material type: Text; Format: print ; Literary form: Not fiction Manila Philippine Education Company. Availability: Items available for loan: College Library (1)Call number: 664 M539 1961. Place hold Add to cart (remove)
	7.	No cover image available No cover image available Food sanitation. by Mabesa, Reynaldo C Material type: Text; Format: print ; Literary form: Not fiction Quezon City Philippine Education. Availability: Items available for loan: College Library (1)Call number: 641.41 M112 1983. Place hold Add to cart (remove)
	8.	Appetite for life: An Autobiography. by Goldblith, Samuel A Material type: Text; Format: print ; Literary form: Not fiction Trumbull, Conn. Food & Nutrition Press. Availability: Items available for loan: College Library (1)Call number: 664.0092 G564 1996. Place hold Add to cart (remove)
	9.	Preservation of Philippine foods: A manual of principles and procedures. by De Leon, Sonia Y Guzman, Matilde P. jt. author Material type: Text; Format: print ; Literary form: Not fiction Quezon City Phoenix Pub. House. Availability: Items available for loan: College Library (1)Call number: 664.028 D346 1982. Place hold Add to cart (remove)
	10.	Preserve it! : [bottled fruits, jams and jellies, pickles, cured meats]. by Brown, Lynda [editor-in-chief] Whinney, Heather Brown, Lynda Humphires, Carolyn Material type: Text; Format: print ; Literary form: Not fiction New York DK Publishing. Availability: Items available for loan: College Library (1). Place hold Add to cart (remove)
	11.	The complete idiot's guide to preserving food. by Brees, Karen K Material type: Text; Format: print ; Literary form: Not fiction New York Alpha Books. Availability: Items available for reference: College Library: Not for loan (1)Call number: Br832. Add to cart (remove)
	12.	Industrial chemical processes: Food industries bk 1 by Bayquen, Cecilia V Material type: Text; Format: print ; Literary form: Not fiction Manila UST Pub. House. Availability: Items available for loan: College Library (1)Call number: 664 B361 2006. Place hold Add to cart (remove)
	13.	No cover image available No cover image available Food preparation. Material type: Text; Format: print ; Literary form: Not fiction UAE 3G E-learning. Availability: Items available for reference: Instructional Media Center: Not for loan (2)Call number: F686, ... Add to cart (remove)